Candy Yiu is a software engineer for Intel in Portland. She’s also a partner in a Portland restaurant called Malka. After falling in love with Astoria, she became the owner of a boutique hotel called Near the Pier, the former Franklin Street Station. And she has launched a pilot project in Astoria and Warrenton to slash the cost of restaurant food delivery.
Join Teresa Retzlaff and Jessica Scleif for a look at regional agriculture and gardening.
Olympic Gulls