Linda and Merianne talk about home cooking in the time of Covid. Listeners are invited to enter the Covid & Cooking haiku contest wherein we explore how things have changed in the kitchen during lockdown. Entries should be sent to [email protected]. There will be prizes! Winner(s) to be announced in June.
Host Donna Quinn interviews Suzanne Roberts, an award winning travel writer, memoirist and poet. Her books include the just released “Animal Bodies: on Death,...
On the next Story Told, Michael McCusker, in an untitled screed, elucidates the poor state of human rights in the USA. Also, from Amy...
Michael McCusker talks about Bill of Rights Day, the future of frogs, and the influence of Donald Trump on US culture.